It is organic and made in Uji Tawara, Kyoto which used to be the ocean bed a long, long time ago, now located in undeveloped natural valley 820ft above sea level. That’s why, tea leaves are rich in minerals. A cup of Sencha has s lot of antioxidants, vitamin E, C, and fiber. HAPPA STAND suggested OCHA「SENCHA」 goes well with YUNOM「I MASU」